Traditional cooking with the finest zero-kilometre produce
Love for things done right
Picual Restaurant Granada
Have you ever imagined a moment where everything is perfect? At Picual we make it real with the finest flavours of Granada and the Mediterranean.
Picual is a Mediterranean restaurant with a terrace in the centre of Granada, at Plaza de Campo Verde, 2 (18001). It opens Wednesday to Sunday from 13:00 to 00:00 and its kitchen is built on zero-kilometre produce from Jaén and Granada, with an average spend of €20–30 per person.
We are a warm, soulful space in the very heart of Granada.
Designed for those who want to celebrate life with authenticity and without rigid protocols. With an atmosphere that invites quiet conversation, we transform to host everything from your most intimate dinner to that family lunch you have been imagining. Unpretentious yet full of care, we offer the perfect balance between honest cooking built on the finest produce from Jaén and Granada and a setting that simply makes you feel good.
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Love for things done right
★★★★★ 4.7 · GoogleGastronomy with a Mediterranean soul
At Picual we cook with a Mediterranean soul and first-class produce from Granada and Jaén. Honest dishes, full of flavour and made with care, to be enjoyed without haste.
Our culinary proposal
A menu created for sharing with the people you love. The best local produce, olive oils from Jaén and Granada, tartares with personality and Mediterranean dishes made with care. Real flavour and moments around the table.
Our menuOur menuA privileged corner in the city centre
At Plaza de Campo Verde, 2, Picual awaits you with a terrace you will fall in love with. Right in the centre of Granada, yet with the calm and charm that only a thoughtfully designed space can offer.
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Where to eat and have dinner in the centre of Granada
We are right in the centre of Granada, a few minutes from the Cathedral and the Realejo quarter, so Picual works just as well for an unhurried weekend lunch as for dinner after a walk through the city. The terrace on Plaza de Campo Verde leaves the bustle outside: you eat in the open air without the traffic of the main streets on top of you.
The proposal is honest Mediterranean cooking with the finest produce from Jaén and Granada: first-press picual oil tastings, almadraba bluefin tuna tartares, sharing plates, fish and grilled meats. If you are looking for where to have dinner in Granada without rushing —as a couple, with family or with a large group— the menu is built for exactly that.
Dinner in the centre, until midnight
The kitchen does not stop between lunch and dinner: we serve continuously from 13:00 to 00:00, Wednesday to Sunday, so you can arrive late and still sit down to an unhurried dinner after walking around the city. We are closed on Mondays and Tuesdays. There are two ways to dine here: the open-air terrace on Plaza de Campo Verde and the more sheltered indoor dining room; you can book a table in either by phone or on this website.
Practical information
- Address
- Plaza de Campo Verde, 2 · Centro · 18001 Granada
- Opening hours
- Wednesday to Sunday · 13:00–00:00 · Closed Mon & Tue
- Cuisine
- Mediterranean and Andalusian, with zero-kilometre produce from Jaén and Granada
- Average spend
- €20–30 per person
- Phone
- 629 76 73 00
Book your table
Choose the day, time and number of guests and book in seconds. Available for our terrace and indoor dining room, in the heart of Granada.
What people say about Picual
“The Jaén and Granada olive oil tasting is an experience in itself. Then we tried the tartares and the red prawn… everything was on another level. Real produce, honest cooking and flavours that stay with you. We will definitely be back.”
Elena Martín
“Being in the very centre of Granada and feeling such peace on the terrace is magical. A sophisticated yet super welcoming atmosphere… and the food matched it perfectly. A night to remember.”
Javier Ruiz
“We went to celebrate an anniversary and they treated us like family, with an impressive level of detail. Spectacular sharing plates, impeccable service and a place you fall in love with. Picual is now our favourite restaurant in Granada.”
Sofía del Valle
Everything you need to know
Picual is at Plaza de Campo Verde, 2, in the very heart of Granada (18001), just minutes from the Cathedral and the Realejo quarter.
Honest Mediterranean cuisine based on zero-kilometre produce from Jaén and Granada: olive oil tastings, tartares, sharing plates, fish and char-grilled meats.
Yes. Picual has a terrace on Plaza de Campo Verde and an elegant, welcoming indoor dining room, both in the centre of Granada.
You can book by calling +34 629 76 73 00 or through the contact page on our website.
Picual is open Wednesday to Sunday from 13:00 to 00:00. It is closed on Mondays and Tuesdays.
Yes. The menu is designed for sharing and the space adapts to family meals, dinners with friends and special celebrations.
The average spend is around €20–30 per person. The menu combines starters, sharing plates and char-grilled meats and fish so you can tailor the experience to your table.
Yes. The 'Salads and vegetables' section features several vegetarian dishes —pink tomato from Barbastro with picual olive oil, char-grilled artichokes, char-grilled avocado from the tropical coast, grilled leeks— and we adapt where possible for intolerances; just let us know when booking.
From Wednesday to Sunday we serve until 00:00, so you can dine late right in the centre of Granada. We are closed on Mondays and Tuesdays.
Yes. The Picual terrace is on Plaza de Campo Verde, right in the centre, and it runs Wednesday to Sunday from 13:00 to 00:00, the same as the indoor dining room. You can book a table in either space.
Yes. The full menu, with the price and allergens of every dish, is published in Spanish, English, French, German, Chinese, Korean and Japanese.